All too often, wine labels and names are 'brands', words and images built for the exterior of the bottle that have nothing to do with what's inside. True family vineyards and wineries connect the two, place meaning on the name so that it represents the wine inside. Ten Sisters comes from the King family farm in Marlborough purchased after World War II and planted to vines about 40 years later. The wines are named after the ten daughters in the family (with one son mixed in), one of whom has moved and lived in the Central Virginia area, so we know it isn't a marketing gimmick. Just this Sauvignon Blanc and a Pinot Noir come from their property, so their wines have a real identity and quality to them. Rich citrus and white fruits on the nose with a hint of jalapeno skin- not heat, just herbal and savory green notes. The palate is very round and plush with lots of fresh cut pear and quince notes but stays well away from any sweetness with fine acidity and a touch of grape skin/pepper skin tannin to the finish. Deliciously food friendly style that can stand up to some of the more herbal or savory poultry/pork/seafood dishes around.
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October 2024
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